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Starters

Kuro Prawns 28 €
Vegetarian Starter 19 €
Homemade Duck foie gras with toasts 29 €

Main Course

Fish


Scallops 29 €
With Cognac
Sea Bass Fillet 28 €
with Marinade
Fillet of Lean Fish 24 €
with bell Pepper and Basil sauce

Meat


Veal Kidney 28 €
with a Mustard sauce
Calf's Head 27 €
with Gribiche sauce
Chief's Suggestion 28 €
-
Beef Filet 29 €
with Morel Sauce
- -
-

Cheese

French cheeses 8 €

Dessert

Homemade
9€

Panna Cotta au 'Désir du second'
Chocolate Smooth Cake
Fruits Warm and Cold, Rhum, Speculoos
Banana and Oat Muffin
Lemon Sorbet with Vodka
Cassolette of Fruits and Ginger
Rhubarb Pie and Pistachio Crumble
Iced nougat and his two grout
Dessert of the Moment
 

“Bistrot à l’Ardoise”


Noon & Evening
Except friday evening, week-end & holydays (and the evening before)

Starters + Main Course: 21 €
Starters + Main Course + Dessert : 23 €

The choice of dishes change every week.

Discovery

Starters – Main Course – Delicacy
– 38 € –

Starters


Clafoutis : Green Asparagus, Almond,Parmesan, and Cherry Tomatoes
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"Soup" of red Radish, and Goat cheese Toasts
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Potatoes Tatin and Cantal
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Teriyaki Poultry and Marinated Peppers

Main Course


Calf's Head Gribiche Sauce
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Fillet of Lean Fish , with Lime Cream
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Suggestion of the Day
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Lamb Shank, Garlic and Rosemary Sauce
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Candied Duck Parmentier and Foie Gras

Delicacy


Panna Cotta of the Day
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Chocolate Soft Cake
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Lime Sorbet and Vodka
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Fruits and Ginger
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Banana and Oat Muffin -

Tasting

Starters – Main Course – Chesse – Delicacy
– 44 € –

Starters


Homemade Duck Foie Gras, and Jam
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Quenelle, Scallops and lobster Bisque
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Crab Charlotte, Artichoke
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"mini-Burger" of breast Duck, Brie and figs
-
-

Main Course


Beef filet, with Green Pepper and Foie Gras Sauce
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Calf's Kidney, Morel Sauce
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Sea Bass Fillet, Bell Pepper and Basil Sauce
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Scallops and Balsamic Cream
-
Suggestion of the Day

Cheese plater


Cheese board

Delicacy


Ordered at meal start

Junior

Child under 10

16 €

Charcuterie – day ideas – Ice cream

Booking

We are always happy to welcome you.
Book Online01 64 23 71 61